Sweet Cherry Peppers, Pitted and Stuffable, 10 oz (285g) - Product of Italy by TuttoCalabria

Meet the Crushed Calabrian Chili Peppers! Hailing from the sun-drenched hillsides of Calabria in Southern Italy, I embody the essence of this Mediterranean paradise. Blessed with abundant sunshine, coastal breezes, and nutrient-rich soil, my upbringing infuses me with a truly unique aroma and flavor profile.

Infused with Italian Extra Virgin Olive oil, sunflower seed oil, vinegar, salt, and fresh basil, I offer a depth of flavor that captivates all who taste me. Spicy yet fruity, slightly tangy with a bright, smoky undertone, I am a culinary delight that leaves a lasting impression. Wondering about my heat level? I rank between 35,000 to 40,000 on the Scoville scale—spicy enough to add a kick to your dishes without overpowering their inherent flavors.

Comparatively, my Mexican cousin, the jalapeno, ranges between 2,500 to 8,000 Scoville units, while the fiery habanero can reach between 100,000 to 350,000 units. This places me squarely in the middle, striking the perfect balance between heat and flavor enhancement.

Ingredients-wise, I boast a simple yet potent mix: Chili Peppers, Water, Sugar, Vinegar, and Salt. These quality components ensure an authentic taste that reflects the spirit of Calabria.

Authenticity is key in Calabrian cuisine, and I proudly embody this tradition. TuttoCalabria Peppers encapsulate the essence of their homeland, where the combination of Mediterranean climate and fertile soil results in peppers of unparalleled sweetness and flavor complexity.

As for usage, my versatility knows no bounds. Whether you're indulging in an aperitif or preparing a hearty meal, my sweet yet tangy profile makes me a perfect companion. Sprinkle me on pizzas, hoagies, grinders, subs, paninis, or sandwiches to elevate each bite with a burst of Calabrian flair.

In essence, Crushed Calabrian Chili Peppers are more than just a spice—they are a taste of Calabria's rich culinary heritage. From the sunlit hillsides to your kitchen, embrace the warmth, flavor, and tradition that define these remarkable peppers.

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